Even art-loving dogs had to wrap up during the recent cold snap in Paris. Photo: Eric Tenin of Paris Daily Photo.
Wednesday, 15 February 2012 11:13
Paris Update Fashion Flash
FRENCH MICHAEL MOORE TAKES ON NATIONAL FOOD INDUSTRY
The motto of Le République de la Malbouffe: "Opacity, Obesity, Precarity."
Xavier Denamur, the owner of five small restaurants in Paris, is a man on a crusade. It began with the 2009 decrease in value-added tax from 21.6 percent to 5.5 percent on restaurant meals, which he says favored big chain restaurants without helping the small independents as promised. Going beyond that issue, he blames French government policies and a lack of transparency in the food industry for the increasing industrialization of food preparation and delivery, the degradation of food quality in France, and increasing obesity and public health costs. One of his campaigns calls for legislation that would create a label informing restaurant customers whether the food is prepared from fresh ingredients on-site or is factory-made or frozen.
Denamur has formed an association called La République de la Malbouffe (The Republic of Bad Food) and has just released a documentary film of the same name, directed by Jacques Goldstein. Unfortunately, the film lacks focus and does not get his laudable message across clearly. Shown only in a handful of Paris cinemas, it is also available on DVD (with issue no. 17 of Rue89 magazine, for €5). Denamur continues to hold debates and chase politicians, hoping to get them to listen to his call for transparency. “My goal is to get citizens interested in politics again,” he says, by encouraging them to vote and write to their representatives. Heidi Ellison
Tuesday, 14 February 2012 23:00
Paris Update Art Notes
ANDREAS SLOMINSKI
Recent works by Andreas Slominski at the Galerie Thaddaeus Ropac in Paris (through February 29). Video by Nikolaï Saoulski. Click here for larger screen.
Paris Update This Week's Events
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The Fontainebleau Forest is a rock climber's paradise.
What better time to take a walk in the Fontainebleau Forest than in the fall, when the air is scented with the earthy smell of wild mushrooms (notably deliciously meaty cèpes) and the trees glow in shades of orangey red.
The largest wooded area in the Paris area, the forest is famous for its fantastic rock formations, some of them as holey as Swiss cheeses, with descriptive names like l’Eléphant, Le Cul de Chien (dog’s butt) and Gargantua. An attraction for both serious rock climbers (Alpine climbers train in the forest) and just-plain nature lovers, they were sculpted by the sands of an ancient sea that once covered the region. Its sandy floor is now the forest floor, and out of it grow over 5,000 plants species, half of them varieties of mushrooms, and oak, pine, beech and silver birch trees.
As you make your way through the forest, you may run into some of the 6,600 animal species that live there, as well as souvenirs left behind by 19th-century visitors: fountains and melancholy poems inscribed on plaques in little grottoes in the middle of the forest. Unfortunately, the hundreds of kilometers of hiking trails sometimes cross heavily traveled roads, guaranteed to interrupt a nature reverie.
The forest is easily reached by train or car from the city. Take a suburban (banlieue) train from the Gare de Lyon to Fontainebleau-Avon. Trains run about every hour and a half during the day, and the ride takes 45 minutes. When you leave the station, turn right, go past its café and take the stairs up to a busy road. You will see the forest on the other side, beyond the outdoor swimming pool (a good place for a dip on a hot summer day). Paths are marked with colored paint on trees and rocks. A double line indicates a change of direction and a curved arrow a bend in the path. An “x” means “don’t take this path.” The duration of various walks is posted.
For a more cultural experience, the Château de Fontainebleau can be reached by bus from the train station. The château was originally a hunting lodge for the kings of France in the 12th century. François I built the current palace in the 16th century and imported great Renaissance artists from Italy to decorate it. From then on, nearly every French ruler (and their consorts) left his mark on the palace, renovating and redecorating to suit their personal tastes and the fashions of the day. Napoleon I made it his principal residence to avoid association with the Sun King at Versailles.
Don’t miss the famous Fer à Cheval (horseshoe) stairway, where Napoleon stood to bid farewell to his Imperial Guard, assembled before him in the Cour des Adieux, before leaving for exile in Elba. Frescoes by Italian artists can be admired in the Galerie François I, the Escalier d’Honneur and the beautifully restored ballroom. The queen’s apartment boasts Gobelin tapestries, and Napoleon’s throne room and apartments can also be visited, as can the gardens and park, with their fountains, carp pond, canal and imported trees.
Château de Fontainebleau: 77300 Fontainebleau. Tel.: 01 60 71 50 70. Open October-May, 9:30 a.m.-5 p.m.; June-September, 9:30 a.m.-6 p.m. Closed Tuesday. 15-minute bus ride from Fontainebleau-Avon train station (a combined train-bus-château ticket can be purchased at the Gare de Lyon station in Paris). By car: Autoroute A6.
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